Paczek Custard
Traditional soft dough doughnut made with with a custard cream filling, glazed with icing, and sprinkled with coconut flakes
£2.50
96 in stock
Ingredients (All products packed in an environment where eggs, gluten, lupin, celery, soya, sesame seeds, nuts and peanuts are handled):
WHEAT flour, EGGS, water, yeast, Margarine (Vegetable Oils: Rapeseed and Palm oils, Water, Salt, Emulsifier (PDV), Flavouring, Colour: Annatto, Curcumin),
Custard: Sugar, Water, modified starch, MILK whey powder, coconut oil, powdered whole MILK, gelling agent, glucose syrup, sodium alginate, calcium lactate, salt, flavouring, MILK protein, glucose, colouring, stabiliser)]
Topping: sugar glaze (sugar, water, citric acid), desiccated coconut
Book now to experience the best Polish food in London and a great atmosphere to boot, here at Mamuśka! Polish Kitchen and Bar in South Bank, Waterloo!
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